Jal Jeera

Yields: 6 Servings Difficulty: Easy Cook Time: 5 Mins

This is mainly a summer drink and is also a part of a very popular street food –Pani Puri. Puris or golgappas are readily available in any Indian store. You make a little hole in the golgappas, fill it up with boiled and chopped potatoes and/or chickpeas optional, fill it up with this drink and it would take you back in the streets of India.

Please follow and like us:

Ingredients

0/10 Ingredients
Adjust Servings

Instructions

0/1 Instructions
  • Blend all the ingredients together and add approximately 5 cups of water, and it is ready to drink. I usually have this mix ready in the fridge or the freezer and when I want to use it I just mix water and it is ready to serve.

Notes

I usually have this mix ready in the fridge or the freezer and when I want to use it I just mix water to it and it is ready to serve.

Leave a Reply

Your email address will not be published. Required fields are marked *